Uganda creates high-yield coffee varieties to boost...
International News
November 9, 2023
In a bid to enhance its position in the global coffee market, Uganda has introduced high-yield coffee varieties designed to boost exports. Dr. Godfrey Seremba, Senior Research Officer at the National Coffee Research Institute, spearheads the initiative aimed at increasing coffee production and quality. The new varieties are expected to contribute significantly to Uganda's export revenue, leveraging the country's rich coffee-growing heritage.